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Octopusses

Ingredients

Jumbo
hotdogs

Directions

1.Cut each hotdog
almost in half lengthwise, leaving 3/4 inch uncut at the top.

2.Turn hotdog
sideways and do the same so that there are four “legs” to the
octopus.

3. Place in
boiling water 3 to 5 minutes (or until dogs are cooked). The “legs” will
curl.

4. Place on
plate head up, you can add some mustard for eyes, or use your
imagination.

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